Steps to Make Speedy Salmon with Capers, Lime and Maple Syrup

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Before you jump to Salmon with Capers, Lime and Maple Syrup recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Begin with exchanging the light bulbs. Complete this for the entire house, not merely the kitchen. You need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a room. The kitchen lights in particular tend to be left on the whole day, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not simply the kitchen. Make a practice of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is reasonably easy to live green, of course. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let's go back to salmon with capers, lime and maple syrup recipe. To cook salmon with capers, lime and maple syrup you need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Salmon with Capers, Lime and Maple Syrup:

1. Prepare 1 of salmon fillet (3-4 oz.), with skin.
2. Get 1 tbsp of capers, finely chopped.
3. Use 1 of freshly squeezed lime.
4. Prepare 1 tbsp of olive oil.
5. Get 1/2 tsp of coarsely ground black pepper.
6. Provide 2 of whole cloves.
7. Take 1 tsp of rice vinegar (optional).
8. Get 1 tbsp of maple syrup.

Steps to make Salmon with Capers, Lime and Maple Syrup:

1. In a bowl, whisk together: chopped capers, lime juice, oil, pepper, cloves, rice vinegar (if using), and maple syrup. Place the salmon, pink side down, in the marinade and let it soak for 15 minutes..
2. Put a skillet on low heat. Place the salmon, skin side down, in the center and pour the marinade around it. Cover and let simmer for about 5 minutes or until done..
3. Serve with your choice of side. Here, we used a simple steamed rice. If desired, you can add more lime juice to taste. Enjoy!.

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